Lemony Rice

Serves 6

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Ingredients

1 cup Adolphus® White Rice
1 tsp butter
1 each garlic, minced
1/2 tsp salt, optional
1/4 tsp ground black pepper
1 can (14 1/2 oz.) chicken broth
1 Tbsp lemon zest
2 Tbsps fresh parsley, snipped

Cooking Directions

In a medium saucepan, over medium heat, combine all ingredients, except lemon zest and parsley. Bring to a boil. Reduce heat to simmer; cover and simmer 20 minutes or until all liquid is absorbed. Remove from heat. Fold in zest and parsley.
Aroma® #1 Rice Cooker Brand
Recipe Tip:  Do you have a rice cooker? To prepare the rice for this dish … Add all ingredients except lemon zest and parsley. Cover and cook until rice cooker shuts off. Carefully remove cover. Fold in lemon zest and parsley.